
Delicious Tapioca in MinutesQuick, tasty tapioca with fresh fruits and coconut!
Ingredients You NeedGather fresh tapioca, strawberries, bananas, coconut, and more.
Prepare the Tapioca BatterMix tapioca flour with water until smooth and ready to cook.
Cook the TapiocaPour batter onto hot pan and cook until edges curl up.
Add Fresh FruitsPlace sliced strawberries and bananas over the tapioca base.
Sprinkle CoconutGenerously sprinkle shredded coconut on top for sweet flavor.
Fold and ServeFold tapioca in half and serve immediately for best taste.
Tips & TricksUse fresh ingredients and cook on medium heat for perfect texture.
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