
Delicious Passion Fruit MousseAn irresistible dessert with a crunchy twist.
Ingredients You NeedHere are the key ingredients for the Mousse.
Blend the BaseStart by blending condensed milk, cream, and passion fruit juice.
Add GelatinIncorporate the hydrated gelatin into the mixture.
Prepare the Crunchy ToppingCook sugar and water until dissolved, then add cashews to caramelize.
Whip to PerfectionBlend the mixture until it’s light and fluffy.
Chill the MousseRefrigerate until set for a delectable dessert.
Serve with CrunchTop the mousse with the crunchy cashew mixture.
Enjoy Your Creation!Delight your friends and family with this delicious treat.
Veja a Receita Completa